Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sesame and vinegar natto. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sesame and Vinegar Natto is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Sesame and Vinegar Natto is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook sesame and vinegar natto using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sesame and Vinegar Natto:

1. Make ready 1 pack Natto
2. Prepare 1 tbsp Ground sesame seeds
3. Prepare 1 tbsp Vinegar (any)
4. Take Natto pack sauce / mustard
5. Get 1 green onion, bonito fish flakes, etc. Topping of your choice

Instructions to make Sesame and Vinegar Natto:

1. Put all the ingredients in a container, mix well, and it's done.
2. Use ground sesame seeds if possible. They are good for digestion.
3. For reference: If you pour the vinegar on the natto and let it sit for over 15 minutes, the natto will absorb the vinegar and it will be easier to mix. I do this when I am preparing dinner.

So that’s going to wrap it up for this special food sesame and vinegar natto recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!