Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried zucchini (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Zucchini (Vegan) is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried Zucchini (Vegan) is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Zucchini (Vegan):
- Make ready 2 medium zucchini, thickly sliced
- Take White sesame seeds (optional)
- Make ready Olive oil
- Make ready Batter:
- Prepare 1 cup AP flour
- Take 3 tbsp chickpea flour
- Get 1 1/2 cups water
- Take 1 tsp salt
- Prepare Pinch black salt/kala namak (optional)
- Make ready (to taste) paprika and cumin
- Prepare (to taste) onion and garlic powder, chili flakes, dried oregano
Instructions to make Fried Zucchini (Vegan):
- Combine all batter ingredients.
- Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
- Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
- Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)
So that’s going to wrap this up for this special food fried zucchini (vegan) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


