Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pickled cucumber. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pickled Cucumber is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pickled Cucumber is something which I have loved my entire life. They are nice and they look wonderful.

A pickled cucumber, most often simply called a pickle in the United States and Canada, is a cucumber that has been preserved and flavored in a solution of vinegar, brine, often with spices, sugar, or other flavorings. Today we prepare the most famous pickle in the world , the CRUNCHY CUCUMBER PICKLES. Pickled cucumbers, or easy called pickles, can be preserved in two ways: vinegar or brine.

To get started with this recipe, we must prepare a few ingredients. You can have pickled cucumber using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pickled Cucumber:

1. Take 1 cucumber
2. Prepare 1/2 tea spoon salt
3. Take 3-4 table spoon rice vinegar
4. Make ready 1 tea spoon sesame oil
5. Prepare 1 tea spoon sesame seeds
6. Take Sugar (option)

Pickling cucumbers is a good, not to mention tasty, way to safely preserve them. When we can't pick fresh cucumbers out of the garden during winter, it's nice to be able to pull a jar of pickles out of the. Watch How to Make Japanese Pickled Cucumbers. Crunchy and refreshing Japanese pickled cucumber made with just a few simple ingredients, salt, sugar, and Japanese mustard.

Instructions to make Pickled Cucumber:

1. Wash and chop the cucumber into 0,5 inch pieces
2. Put into a bowl and sprinkle with the salt and toss them gently and wait for atleast 15 minutes
3. After 15 minutes squeeze the cucumber until no more water
4. After squeeze put into a bowl and add rice vinegar, sesame oil then combine well, add sugar if needed and sprinkle with sesame seeds
5. Cover and put in the fridge about 30 minutes.
6. And pickled cucumber ready to serve :)

Pickled cucumbers are so versatile and delicious! They pair well with salads, sandwiches, mains and can be served as a side dish or a snack. Rinse off the cucumbers and wipe them dry. Download Pickled cucumber stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. A wide variety of pickled cucumber options are available to you, such as preservation process, processing type, and style.

So that is going to wrap this up for this special food pickled cucumber recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!