Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate salami. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chocolate Salami is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Salami is something that I have loved my entire life.

Another one to play with your mind. something that looks savoury. but is in fact sweet! This was suggested to us by one of you guys and at first we didn'. Traditional in our family, this chocolate salami is the perfect crunchy treat to snack on alongside Growing up my mom used to make us chocolate salami all the time, but it was actually my friend's.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate salami using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Salami:

1. Make ready 12 oz Dark chocolate, chopped
2. Make ready 1 cup Sweetened condensed milk
3. Take 2 tbsp Butter
4. Prepare 2 tbsp Orange Liqueur
5. Get 1/2 cup Raisins
6. Make ready 1/3 cup Hazelnuts, chopped and toasted
7. Get 1/3 cup Walnuts, coarsely chopped
8. Prepare 2 tbsp Candied fruit, coarsely chopped, such as apricots, pineapple, or mango

Chocolate Salami, or Salame de Chocolate, is a sweet Portuguese and Italian dessert made with This Chocolate Salami is one of my favorite childhood memories. It's a Portuguese dessert you'll find. Chocolate salami is a festive dessert popular in Italy and Portugal. So, if you love making homemade gifts, this is one to put on your own holiday DIY list.

Steps to make Chocolate Salami:

1. Melt the chocolate with the condensed milk, butter, and liqueur in a double boiler over barley simmering water.
2. Remove from heat, transfer to a large bowl and stir in the raisins, hazelnuts, walnuts, and candied fruit.
3. Set aside to cool slightly.
4. Transfer to a sheet of parchment paper and shape into a long log about 3 by 12 inches. Wrap the log in aluminum foil and freeze for 2 hours
5. Remove the foil and paper and slice thinly, as though you were serving salami

Although this chocolate salami dessert is Italian, my Bulgarian/Ukrainian family used to make this all the time. Obviously, every region and ethnicity has its way of making chocolate salami. Chocolate Salami is not a sausage stuffed with chocolate. Sorry if you were looking for it! Instead, this Italian dessert features dark chocolate, cookies, nuts, and a bit of rum mixed together to create a.

So that is going to wrap it up for this special food chocolate salami recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!