Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, tofu caprese. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tofu Caprese is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tofu Caprese is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook tofu caprese using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Caprese:

1. Take 1.5 oz tofu (extra firm, firm or soft as desired)
2. Make ready 1 tomato
3. Get 2-3 Basil leaves
4. Take Olive oil
5. Make ready Salt
6. Take Black pepper

Instructions to make Tofu Caprese:

1. Remove water from tofu as much as possible and slice when ready. (You can wrap tofu with kitchen papers and let it sit for an hour. Add weight if necessary.)
2. Slice tomato.
3. Place sliced tofu and tomato alternately on a plate.
4. Spray olive oil over and add salt & pepper.
5. Break basil leaves with fingers and sprinkle over.
6. FYI - I used this extra firm tofu from Trader’s Joe.
7. FYI - olive oil spray is just for convenience. Of course regular olive oil is as good!

So that is going to wrap this up with this special food tofu caprese recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!