Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef yakiniku. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Yakiniku is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Beef Yakiniku is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook beef yakiniku using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Yakiniku:

1. Make ready 3 cloves garlic
2. Prepare 1 cm ginger
3. Take 1 tbsp vegetable oil
4. Make ready 200 g sliced beef
5. Take 1/2 yellow onion
6. Take 1 tbsp oyster sauce
7. Take 1 tbsp light soy sauce
8. Get 1 tbsp sweet soy sauce
9. Prepare 1 pinch white pepper
10. Prepare 30 ml water
11. Prepare 1 pinch salt
12. Get 1 pinch sugar
13. Prepare 1 pinch white sesame seed

Steps to make Beef Yakiniku:

1. Chop garlic and ginger in a food processor.
2. Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
3. Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
4. Add yellow onion. Stir for 5 minutes until the onion soften.
5. Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!

So that is going to wrap it up for this exceptional food beef yakiniku recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!