Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fish tofu soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fish Tofu Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fish Tofu Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook fish tofu soup using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish Tofu Soup:

1. Make ready Any small kind of fish
2. Make ready 6 big slices of ginger
3. Get Bokchoy
4. Make ready 1 pc firm tofu, cut into 4 cubes

Instructions to make Fish Tofu Soup:

1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
3. Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.

So that is going to wrap this up with this exceptional food fish tofu soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!