Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ssam lettuce wraps. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ssam Lettuce Wraps is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Ssam Lettuce Wraps is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ssam Lettuce Wraps:

1. Get 1 lb bacon or
2. Take 1 lb stew meat sliced thinly
3. Make ready 2 cups white or brown rice
4. Make ready 1 head green leaf lettuce
5. Take 3 green onions
6. Prepare 4-5 garlic cloves (minced)
7. Take 1 1/2 tsp sesame seed oil
8. Make ready 1/2 tsp sugar

Steps to make Ssam Lettuce Wraps:

1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
2. In medium pan or pot cut up bacon in 3 quarters.
3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
5. Wash your lettuce.
6. When rice is finally done. Make your wraps and chove your face full.

So that’s going to wrap this up with this exceptional food ssam lettuce wraps recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!