Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy tofu. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Tofu is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Spicy Tofu is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy tofu using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Tofu:
- Get 2 Big cubes of Tofu
- Take as required Sweet and chilli sauce
- Prepare some Spring onions
- Get as required Flour
- Take 65 ml Coconut milk
Steps to make Spicy Tofu:
- Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
- Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
- Mix it and garnish with spring onion.
So that’s going to wrap it up with this exceptional food spicy tofu recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
