Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pretzel homemade. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pretzel Homemade is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pretzel Homemade is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have pretzel homemade using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pretzel Homemade:
- Make ready 1 cup Warm Milk
- Prepare 1 envelope Yeast - or 2 1/4 tsp
- Prepare 3 tbsp Light brown Sugar
- Get 2 cup All purpose Flour
- Get 2 tbsp Butter plus More for topping baked bread
- Prepare 1 tsp Salt
- Take 1/3 cup Baking Soda
- Take Coarse salt (Sea Salt)
Instructions to make Pretzel Homemade:
- Warm milk into medium bowl. Sprinkle yeast and wait 2 minutes. Then add Brown sugar and 1 Cup Flour and stir with wooden spoon.
- Dice soften (2 Tbls) Butter then add to mixture. Add gradually, rest of flour and Salt. Dough will be sticky. Knead more flour in just to make dough manageable. Make a ball, cover good with plastic wrap and let rise in a slightly warm place for 1 hour.
- Preheat oven to 450°F. Butter or grease baking sheet. After risen, Punch down dough and form 6 balls. Roll each into a rope and form your pretzels. Cover dough to keep from getting dry.
- Large pot, dissolve baking soda in 4 cups water. Bring water to good heat, not boiling. Dip each pretzel dough in water for 1 minute. This is the most complicated part and takes practice. Arrange each on buttered baking sheet. Bake 10 - 12 minutes.
- Melt butter to brush each, then sprinkle with course salt.
So that’s going to wrap this up with this special food pretzel homemade recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


