Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, italian wedding soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or "Coming from Rhode Island, a very ethnic state, this soup was traditionally served at Italian weddings. I used to be intimidated to make Italian Wedding Soup. I have no Italian lineage and my mom never made it growing up, so for whatever reason it seemed easy to mess up.

Italian Wedding Soup is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Italian Wedding Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook italian wedding soup using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Italian Wedding Soup:

1. Make ready Meatballs:
2. Prepare 1/2 pound ground veal
3. Prepare 1/4 cup panko bread crumbs
4. Make ready 2 Tbsp parmesan cheese
5. Prepare 1 clove garlic minced
6. Get 2 Tbsp milk
7. Get 1 egg beaten
8. Take 1 tsp salt
9. Prepare 1/2 tsp ground pepper
10. Make ready 1 1/2 tsp Italian seasoning
11. Make ready Soup:
12. Prepare 2 Tbsp olive oil
13. Make ready 1 cup sweet onion finely chopped
14. Get 1 cup carrots finely chopped
15. Take 1 cup celery finely chopped
16. Make ready 2 cartons chicken stock (about 8 cups)
17. Prepare 1 tsp oregano
18. Make ready 1/2 tsp ground black pepper
19. Prepare 1/2 cup ancini de pepe (small pasta)
20. Make ready 2 cups baby spinach
21. Make ready 1/4 cup parmesan cheese

The whole family loves this Italian wedding soup with tender meatballs, veggies and pasta in a rich, flavorful broth. Calling this "Italian wedding soup" is somewhat of a misnomer since the dish is unrelated to weddings. The name is said to come from the words "minestra maritata," which mean "married soup." Italian wedding soup really is such an easy soup to make. The part that takes the most time is making the meatballs.

Steps to make Italian Wedding Soup:

1. Preheat oven to 350 degrees. Mix all ingredients for the meatballs together and shape into small meatballs. Place on a pan lined with parchment paper and bake for approximately 20 minutes or until cooked through.
2. Heat olive oil in a large saucepan and saute the onion. Add the next five ingredients for the soup and bring to a boil. Reduce heat and simmer for about 10 minutes. Add the ancini de pepe and simmer for another 6 minutes or until pasta is tender. Add meatballs, spinach and parmesan cheese and cook for 2 more minutes.
3. Serve and enjoy!

You can use any combination of ground meat you like. Italian Grandma Makes Hearty Cabbage Soup. This Italian wedding soup is meatballs, vegetables, greens and pasta all simmered together in a savory broth. The perfect way to warm up on a cold day! Italian wedding soup has long been one of my favorite soups, but it's one I've never made myself, as I always assumed it was a chore to make all those meatballs before making the soup itself.

So that is going to wrap this up with this exceptional food italian wedding soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!