Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, butter bean & tomato soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Butter Bean & Tomato Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Butter Bean & Tomato Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook butter bean & tomato soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Butter Bean & Tomato Soup:
- Make ready 2 onions diced
- Take 2 cloves garlic (crushed)
- Take 1 tsp. dried mixed herbs
- Get 1/2 tsp. salt
- Take 1/4 tsp. pepper
- Take 1 pint vegetable stock
- Make ready 2 (400 g) tins tomatoes
- Get 2 fresh tomatoes, diced
- Take 1 tbsp. olive or vegetable oil
- Get 1 (400 g) tin butter beans
Steps to make Butter Bean & Tomato Soup:
- Gently fry the onions and garlic on a medium heat, in oil, for 5 mins until they turn translucent and are starting to soften.
- Add the herbs, salt, pepper and stock, tomatoes (tinned and fresh) and butter beans to the pan and allow to simmer, partially covered for 15 minutes.
- Allow to cool slightly before blending. If you don’t have a blender, then serve as a rustic, chunky soup.
So that is going to wrap this up for this exceptional food butter bean & tomato soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


