Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, bread and vegetables salad with sumac - fattoush. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bread and vegetables salad with sumac - fattoush is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bread and vegetables salad with sumac - fattoush is something which I have loved my whole life. They are fine and they look wonderful.

Also known as fattoosh, fattouche, fattush. Now that spring has sprung and with all that sunshine we've been getting recently, I am starting to think of summer salads! Fattoush is my all time favourite warm.

To begin with this recipe, we have to prepare a few ingredients. You can have bread and vegetables salad with sumac - fattoush using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bread and vegetables salad with sumac - fattoush:

1. Take 1 head romaine lettuce, shredded
2. Make ready 3 medium tomatoes, diced
3. Prepare 3 small cucumbers, sliced
4. Take 6 radishes, sliced
5. Take 7 scallions, chopped
6. Take 1 bunch purslane leaves
7. Make ready 1 bunch parsley, coarsely chopped
8. Take 1/2 bunch mint leaves, coarsely chopped
9. Get 1 1/2 pita bread loaves, cut into pieces then fried
10. Prepare 1 tablespoon sumac
11. Take 1/4 cup vegetable oil, for frying
12. Prepare - For the dressing:
13. Prepare 2 cloves garlic, crushed
14. Make ready 1/2 cup lemon juice
15. Get 1/2 cup olive oil
16. Make ready 1/2 teaspoon salt

Now traditionally, a Fattoush Salad is made of Leafy Greens, different Veggies (typically Radish, Cucumber, and some form of Onion), Parsley, Mint, fried Pita Chips, and a Sumac Vinaigrette. However, I always like to put my own spin on things — as you have probably realized by now. This Fattoush Salad is a delicious Lebanese salad with chicken, mint, and a special spice called sumac. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby.

Instructions to make Bread and vegetables salad with sumac - fattoush:

1. Mix all the vegetables together in a large bowl and sprinkle with sumac.
2. In a small bowl, mix the dressing ingredients together and pour over the vegetables. Mix well.
3. Add the fried pita bread pieces and toss gently.
4. Serve immediately.

This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. For March's Daring Cooks' Challenge, Ruth, Shelley and Sawsan asked us to totally veg out! Fattoush is a Middle Eastern salad made with fried Arab bread (khubz) and some vegetables. Here's another party-perfect recipe that can be prepared a day or two ahead, with finishing touches added just before serving. This is a big salad, but guests will want seconds.

So that’s going to wrap it up for this special food bread and vegetables salad with sumac - fattoush recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!