Recipe of Any-night-of-the-week Toffee sweets

Toffee sweets
Toffee sweets

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, toffee sweets. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Toffee sweets is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Toffee sweets is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can cook toffee sweets using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Toffee sweets:
  1. Make ready 1 cup condensed milk
  2. Make ready 2 tbs vegetables oil

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Steps to make Toffee sweets:
  1. Oil your pan and place on medium heat. Add condensed milk. Stir and let it boil. Keeping a close eye not to pour.
  2. It will start to bubble keep stirring then it start to caramelise keep on stirring. As it thickens to a golden brown. Remove from heat. Wait for it to cool a little.
  3. Wet your hands with water and start rolling between your palms to balls. Taking care not to burn your hands. Work fast as it hardens rock hand as it cools.

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So that’s going to wrap this up for this special food toffee sweets recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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