Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, wattalapan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

#වටලප්පන් #watalappan #watalappan_recipes_sinhala In this video, I am going to show you how to make a walappan වටලප්පන් at home. ✔ Sri Lankan watalappan A nonstick bowl is also good for making this watalappan. You can even do this in a steamer.

Wattalapan is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Wattalapan is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have wattalapan using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Wattalapan:

1. Take 200 ml Coconut milk
2. Get 2 no Egg
3. Take 110 gm Kithul jaggery(kithul gud)
4. Get 2 tbsp Brown sugar
5. Take 1 Tsp Vanilla extract
6. Prepare 1/2 Tsp Nutmeg powder (jaayaphal)
7. Get 25 gm Cashewnuts
8. Get Pinch salt
9. Make ready 1/4tsp Cardamom pod seed (ilaayachee ke beej)1/4 tsp

Watalappan is Sri Lanka's most famous dessert and one of its best dishes. Watalappan is a sumptuous custard dessert that's quintessentially Sri Lankan. Watalappan is a traditional recipe of Sri Lanka. Learn how to make/prepare Watalappan by following this easy recipe.

Steps to make Wattalapan:

1. Grate the kithul jaggery and keep it a side
2. Beat the egg until it become fluffy
3. Add coconut milk,vanilla extract, nutmeg power,cardamom pod seed and a pinch of salt, and beat it until it become fluffy without any lumps.
4. Now stain the mixture and pour it into a steaming bowl
5. Sprinkle some cashew and mix it so that some cashew get sink's.
6. Now cover it with foil
7. Place that bowl in double boiler and steam it for 30-35-40 minutes or until it just set.
8. Serve it warm or chilled (planting).

Watalappan is a rich and sumptuous dessert with a hint of spice. Although a traditional Sri Lankan Muslim dessert which makes a popular appearance during the Eid festive. Watalappan -A Sri Lankan Dessert,Sri Lankan watalappan recipe,how to Watalappan is an easy, sweet dessert from Sri Lanka. It is one of the most popular desserts and has. Mix the jaggery and water and boil until the jaggery has melted.

So that is going to wrap this up for this special food wattalapan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!