Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kani mango roll. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Kani Mango Roll is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Kani Mango Roll is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have kani mango roll using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kani Mango Roll:

1. Take 9 Rice Paper
2. Prepare 12 crab sticks, cooked and shredded
3. Take 1 cucumber, seeded and sliced into thin strips
4. Get 18 green ice lettuce leaves
5. Make ready 3 tbsp Japanese mayonnaise
6. Prepare 1 mango, sliced into thin strips
7. Take Pinch salt
8. Take Peanut Sauce:
9. Take 2 tbsp peanut butter
10. Prepare 1/2 tbsp apple cider vinegar
11. Make ready 1/2 tbsp soy sauce
12. Make ready 1/2 tbsp honey
13. Take 1/2 tbsp sesame oil
14. Make ready 1/2 tbsp garlic, minced
15. Take 3 tbsp hot water

Instructions to make Kani Mango Roll:

1. Combine crab sticks and mayonnaise in a bowl. Season it with salt. Set aside
2. Dip a piece of rice paper in a big bowl of water to soften it. Lay the softened wrapper on a clean chopping board.
3. Line 2 lettuce leaves on the rice paper. Add 2 spoonful of crab mixture on top of the lettuce leaves. Arrange 2 cucumber sticks and top with 2 mango slices.
4. Fold it on both side to seal each ends and roll the rice paper tightly to secure the filling. Slice it the center. Repeat to make a total of 9 rolls.
5. For Peanut Sauce, combine all the ingredients and mix it until the sauce is thick.
6. Arrange on a serving platter and serve with peanut sauce, Enjoy!

So that’s going to wrap this up with this special food kani mango roll recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!