Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, strawberry pannacotta. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Strawberry Panna Cotta - an elegant, and refreshing dessert, perfect for summer days. You can always change the fruit sauce, from strawberries to other. Strawberry Panna Cotta is a delicious, creamy, and delicate dessert.
Strawberry pannacotta is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Strawberry pannacotta is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have strawberry pannacotta using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Strawberry pannacotta:
- Make ready 1 cup milk
- Take 1 cup cream
- Prepare 1/2 cup whole sugar
- Prepare 2 tsp gelatin
- Prepare 1 cup chopped strawberry
- Prepare 1/2 cup whole sugar
- Prepare 1.5 tsp gelatin
You can replace strawberries with other berries, cherries, peaches or apricots. Strawberry Panna Cotta is an elegant strawberries and cream dessert, perfect for feeding a crowd. Pannacotta is a popular Italian dessert. This is basically a cooked cream dessert generally served with fruit coulis,chocolate, caramel or fresh fruit toppings.
Instructions to make Strawberry pannacotta:
- For strawberry mixture, first in a pan saute the chopped strawberry with sugar till strawberry softens, then add the bloomed gelatin to this and let it come to room temperature and set it in bowl, let this freeze for four hours.
- For milk mixture,boil milk in pan add sugar cream and bloomed gelatin and let this come to room temperature, now set this on strawberry mixture in same bowl for four hours.
- To bloom the gelatin soak it in hot water for ten minutes.
- Now garnish this pannacotta with strawberry and edible flowers.
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