Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pretzel bites. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pretzel Bites is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pretzel Bites is something that I’ve loved my whole life.

Easy homemade pretzel bites brushed with melted butter and sea salt. This easy pretzel recipe makes the perfect appetizer or snack! These homemade pretzel bites are the perfect game day appetizer!

To begin with this particular recipe, we must prepare a few ingredients. You can have pretzel bites using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Pretzel Bites:

1. Get 1 1/2 cups warm water
2. Get 2 Tbsp. brown sugar
3. Make ready 1 pkg. active dry yeast
4. Make ready 3 oz. unsalted butter, melted
5. Take 2 1/2 tsp. salt
6. Make ready 4 1/2 cups flour
7. Prepare 1/2 cup baking soda
8. Get 1 egg, beaten with 1 Tbsp. cold water
9. Take Coarse sea salt for topping

These pretzel bites are soft, buttery and totally addictive. Soft pretzel bites have always been a favorite snack food of mine. I didn't leave the mall unless I got an order of bites. But choosing between savory salty pretzel bites or sweet cinnamon and sugar bites.

Steps to make Pretzel Bites:

1. Preheat oven to 400 degrees.
2. Combine warm water, sugar, yeast and butter in mixer and stir to combine. Let sit for 5 minutes.
3. Add salt and flour and mix on low until combined. Continue mixing on medium until smooth and starts to pull away from sides of the bowl.
4. Place on a clean flat surface dusted with flour and knead into a dough ball.
5. Place in a large oiled bowl and turn to coat. Cover with plastic wrap and let sit in a warm place for 1 hour to rise.
6. Once dough has risen remove from bowl and turn out on floured surface again. Separate into 8 dough balls.
7. Roll out each ball into a long rope approx. 22 inches long.
8. Using a pizza cutter or sharp knife cut into bite size pieces about and inch or so in length.
9. Boil a large pot of water, about 3 quarts and add baking soda. Drop pieces into boil for 30 seconds. Do this in batches of 15 pieces each.
10. Meanwhile, place egg mixture by greased baking sheet.
11. Remove the boiled pretzels from water with a slotted spoon and place on baking sheet. Brush each with a light coating of egg wash and top with sea salt.
12. Place in oven and bake for 15 minutes or until golden brown.
13. Allow to cool on sheet for about 10 minutes before removing. Store in air tight container until ready to serve. Enjoy!
14. Example of a destroyed kitchen… the aftermath of making pretzels!! Worth it!!

Pretzel Bites with Cheese Dip are the perfect snack for tailgating. He stuffed the soft pretzel bites with pepperoni and mozzarella cheese to make Pizza Pretzel Bites. The bites will puff up in the oven and form a golden brown pretzel "pizza crust." Pillsbury® classic pizza crust provides a simple addition to these warm pretzel bites served with queso dip - perfect appetizers for a crowd. Serve pretzel bites warm with queso dip. These Pretzel Crusted Chicken Bites are baked, not fried.

So that is going to wrap this up with this special food pretzel bites recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!