Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rice pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rice Pudding is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Rice Pudding is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have rice pudding using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rice Pudding:

1. Take 1 cup Arbori Rice
2. Prepare 7 cup Whole Milk
3. Make ready 1/3 cup White Sugar
4. Get 1 tsp Salt
5. Make ready 1/2 Vanilla Pod
6. Make ready 1/2 Bay Leaf
7. Prepare 200 ml Evaporate Milk

Instructions to make Rice Pudding:

1. Heat the milk to 80c, put rice, salt and the bay leaf and stir it till it boils.
2. Turn to low and keep stiring it to avoid the rice being burned until it looked like congee.
3. Mix the eggs, sugar, vanilla seed and the evaporated milk, pour it into the stove with cooked rice. Mix thoroughly.
4. Cook it until it start to thicking up then turn off the fire. It will be more thickned after cooling.
5. Seal it and send into refrigerator till it cool. Add any kind of fruit, cereal or rasins with various combinations and enjoy it.

So that’s going to wrap this up with this special food rice pudding recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!