Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, methi butter prawns. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Methi Butter Prawns is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Methi Butter Prawns is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have methi butter prawns using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Methi Butter Prawns:

1. Make ready Prawns-500gms
2. Make ready 2-3 Tbsp Lime juice
3. Get 1/2 cup Curd
4. Prepare Ginger -1Tbsp chopped
5. Prepare Garlic- 1 Tbsp chopped
6. Prepare 1 Tbsp Tandoori paste
7. Get 1/2 tsp turmeric powder
8. Take 1 tsp salt
9. Prepare Coriander pwd-1tsp
10. Get Cumin pwd-1tsp
11. Get Red chilli pwd-1tsp
12. Prepare Garam masala-1tsp
13. Make ready For Gravy:
14. Make ready Tomatoes-2 medium
15. Get Onion-2 medium
16. Make ready Ginger-2Tbsp
17. Take Garlic-2Tbsp
18. Make ready Green Chilli-2 nos
19. Make ready 1/2 cup Methi leaves
20. Take 1/2 tsp turmeric powder
21. Take 1 tsp salt
22. Prepare Coriander pwd-1tsp
23. Take Red Chilli pwd-1tsp
24. Make ready Garam masala pwd-1tsp

Steps to make Methi Butter Prawns:

1. For marination- - First take grated ginger & garlic paste, tandoori Masala, curd,lime juice.
2. Add all spices. Add the prawns and stir to coat. Cover & refrigerate for 3- 4 hrs.
3. Heat 1 Tbsp butter in a thick pan. Add marinated prawns. Cook for few mins until light golden. Cover it with lid & let it cook for 2-3 mins. Remove from pan.
4. For the Gravy- - Heat 1 Tbsp butter add chopped ginger & garlic. Cook for 1 min. Add onion & cook till onion become translucent.
5. Add green chilli & tomatoes. Cook on low flame for 3-5 mins.
6. Add all the spices & stir continuously. Add methi & cook for 4-5 mins. Pour the left over marination mixture in gravy.
7. Add 1 cup water. Now add the prawns in the gravy. Cover the lid & cook for 10-12 mins.
8. Methi prawns is ready. Garnish with coriander leaves.

So that’s going to wrap it up with this special food methi butter prawns recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!