Recipe of Favorite Salad Olvieh(Olivier salad)

Salad Olvieh(Olivier salad)
Salad Olvieh(Olivier salad)

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, salad olvieh(olivier salad). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Salad Olvieh(Olivier salad) is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Salad Olvieh(Olivier salad) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook salad olvieh(olivier salad) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salad Olvieh(Olivier salad):
  1. Take 5 medium potatoes, boiled
  2. Take 4 eggs,hard boiled
  3. Prepare 2 cups cooked shredded chicken breasts
  4. Take 200 gr can of snow peas
  5. Make ready 5 thumb sized pickled cucumber(without sugar)
  6. Take Salt if needed
  7. Make ready Pinch black pepper
  8. Take 2 table spoons lemon juice(optional)
  9. Get 300 gr mayonnaise sauce
  10. Prepare Cherry tomatos for garnish(optional)
  11. Make ready Mint/parsley leaves for garnish(optional)
Steps to make Salad Olvieh(Olivier salad):
  1. Peel and grate potatoes and eggs. Grate or finley chop pickeld cucumbers.
  2. When potatoes, eggs and shredded chicken are not warm anymore, put them in big mixing bowl.
  3. Drain and add canned snow peas. Add black pepper and lemon juice. Mix gently. Add mayonnaise and mix until all ingredients coat with sauce. You may need more mayo.
  4. Check the salt. Add salt only if you like it saltier. Put in serving plate.Flat the surface. Add more mayo to surface. Garnish with cherry tomatos and fresh parsley or mint or even snow peas
  5. Serve with naan or bouguet bread. Enjoy!😊

So that’s going to wrap it up for this special food salad olvieh(olivier salad) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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