Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pasta with smoked salmon and chives. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta with smoked salmon and chives is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pasta with smoked salmon and chives is something which I have loved my whole life.

Combine smoked salmon with pasta for a simple yet scrumptious lunch or supper. The flavoursome fish adds a smoky boost to creamy pasta dishes. I wanted the smoked salmon to be my shining star in this stunning pasta dish.

To get started with this recipe, we must first prepare a few components. You can have pasta with smoked salmon and chives using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta with smoked salmon and chives:

1. Get 500 g pasta
2. Prepare 100 g smoked salmon
3. Take Garlic
4. Take Spoonful cream
5. Make ready Chopped chives
6. Get Olive oil

If you enjoyed our video then Add creme fraiche to the cooked pasta, use some of the cooking water if it's not saucy enough. Then add the smoked salmon, chives, black pepper and. Creamy Smoked Salmon Pasta with DillOat Sesame. Add cream mixture to pasta pot, along with lemon juice, smoked salmon, and chives.

Instructions to make Pasta with smoked salmon and chives:

1. Cook pasta according to instructions in salted water. Fry garlic and then chopped salmon in a little oil for about 3-4 mins. Remove garlic
2. Add cream and a ladle of pasta cooking water
3. Drain pasta and add to sauce. Mix well
4. Serve immediately with a good amount of chopped chives :)

Garnish with the lemon zest and top with a. Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley. What I love about this recipe, other than the ingredients (smoked salmon, pine nuts, yum!) is that it can be pulled together so quickly and it's not. Meanwhile, for the filling, blend the smoked salmon in a food processor until smooth. Whisk mayonnaise, buttermilk, chives, lemon juice, tarragon, garlic, salt and pepper in a large bowl.

So that is going to wrap this up for this special food pasta with smoked salmon and chives recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!