Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cider vinegar chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cider Vinegar Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cider Vinegar Chicken is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cider vinegar chicken using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cider Vinegar Chicken:
- Make ready 2 medium Boneless chicken breasts (halved)
- Get Marinade
- Get 1 tbsp Garlic powder
- Take 1/2 tsp Low sodium salt
- Prepare 1/4 cup Apple cider vinegar
- Prepare Glaze
- Get 3 tbsp Honey
- Get 2 tbsp Extra virgin olive oil
- Take 1 tsp Paprika (optional)
- Get 1 tsp Mustard
Steps to make Cider Vinegar Chicken:
- Marinade chicken in marinade mix for at least an hour or more.
- Using a non-stick skillet (no oil), fry the chicken until meat is no longer pink. Make sure to flip the chicken every 3-4 minutes to avoid it being dry.
- In a bowl, mix together the glaze mix.
- Once chicken is cooked, glaze the chicken, and serve.
So that’s going to wrap this up with this exceptional food cider vinegar chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


