Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mango bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

It's mango time in Florida and it's great to get them right off the trees! I get so many sometimes and this was a perfect use for them. The coconut is a real compliment & bread was moist and delishous.

Mango bread is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mango bread is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mango bread using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango bread:

1. Prepare 0.25 cup milk
2. Prepare 1 cup wheat flour
3. Make ready 1 cup maida or all purpose flour
4. Take Optional almond flour + Ragi flour
5. Take 1 mango puree
6. Get 1 banana mashed
7. Make ready 0.5 cup jaggery
8. Take Saffron rinsed in milk
9. Take Raisins and cashews
10. Take Cinnamon powder
11. Take Cardamom crushed
12. Make ready 1 tsp vanilla extract
13. Get 1 tsp baking powder
14. Get 0.5 tsp baking soda
15. Prepare Pinch salt

Beat eggs with oil and add to flour mixture. Add mangos, lemon juice and raisins. In a large bowl, combine the first five ingredients. In another bowl, beat eggs, oil and vanilla.

Steps to make Mango bread:

1. Wet ingredients: milk + mango purée + banana mashed + saffron milk mix well
2. Now sieve dry ingredients to it. Add flour (all specified flours)+ jaggery + raisins + cashews + crushed cinnamon and cardamom. Add baking soda + baking powder + pinch salt.
3. Now mix the batter and pour it in a cake mould
4. Preheat the oven to 350 deg F in the beginning and place the mould and bake for 1 hour 10 minutes. Serve it once cooled.

Stir into dry ingredients just until moistened. In a large bowl, sift together flour, baking soda, salt and cinnamon. In a large bowl, beat together the butter, oil and sugar until light and fluffy. Super moist fresh mango bread, with a touch of honey and cinnamon. The perfect treat to serve with tea in the morning or afternoon.

So that is going to wrap this up with this exceptional food mango bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!