Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salmon yule log. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmon Yule Log is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Salmon Yule Log is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have salmon yule log using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Yule Log:

1. Get 1 lb. can Salmon
2. Get 8 oz. package cream cheese softened
3. Make ready 1 tsp. lemon juice
4. Prepare 2 tsp grated onion
5. Make ready 1 tsp. horseradish
6. Make ready 1 tsp. liquid smoke
7. Get 1/4 tsp. salt
8. Get 1/2 cup chopped pecans

Instructions to make Salmon Yule Log:

1. Drain and flake salmon, take out any bones.
2. Add all ingredients except pecans, combine well.
3. Chill for several hours or overnight
4. Shape into log and chill for 2-3 more hours
5. Sprinkle pecans on wax paper, roll log in pecans
6. Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!

So that is going to wrap this up for this exceptional food salmon yule log recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!