Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my tuna salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

My Tuna Salad is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. My Tuna Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have my tuna salad using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Tuna Salad:

1. Prepare 2 cans tuna (in water)
2. Take 2 hard boiled eggs
3. Prepare 1 large stalk celery, diced (optional)
4. Take 2 tbsp sweet relish or diced dill pickles
5. Make ready 2 tbsp white onion (minced)
6. Prepare 2 tsp yellow mustard
7. Get 2 tsp dried parsley
8. Make ready to taste Salt and pepper
9. Make ready 1/2 tsp dried dill weed
10. Prepare 1/2 tsp celery seed
11. Take 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
12. Get 1 tsp lemon juice

Steps to make My Tuna Salad:

1. In a medium pot boil 2 large eggs.
2. Add drained tuna to bowl and gently break up large chunks.
3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

So that is going to wrap this up for this special food my tuna salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!