Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oatmeal breakfast cups. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oatmeal Breakfast Cups is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Oatmeal Breakfast Cups is something that I’ve loved my entire life.

You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? Breakfast Oatmeal Cupcakes - Cook just once, and you get a delicious breakfast for the entire month!

To get started with this particular recipe, we have to first prepare a few components. You can have oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Breakfast Cups:

1. Prepare 5 cups old fashioned oats
2. Get 1 tsp. salt
3. Prepare 1 cup trail mix
4. Get 1 tsp. flax seed
5. Get 4 ripe bananas, mashed
6. Prepare 2 1/3 cups water
7. Take 5 Tbsp. honey
8. Prepare 1/4 cup coconut oil
9. Prepare 3 tsp. vanilla extract

Keep these baked oatmeal cups in your fridge or freezer for an easy, healthy breakfast! You will love these Healthy Oatmeal Breakfast Cups! And aren't they just so pretty?! Top the oatmeal cups with fresh blueberries and raspberries or customize them according to your preferences.

Instructions to make Oatmeal Breakfast Cups:

1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
3. Line two muffin tins with cupcake liners.
4. Fill each equally with mix until completely distributed.
5. Bake at 375 degrees for 20 minutes.
6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
7. Enjoy!

These baked oatmeal cups are not your average oat muffin. These baked oatmeal cups are a grab and go breakfast made with oats, milk, brown sugar and eggs. Top your oatmeal muffins with maple syrup and fresh fruit for a wholesome and filling meal! Recipe makes six Simple Oatmeal Breakfast Cups. Grab-and-go oatmeal and chia breakfast cups!

So that is going to wrap this up for this exceptional food oatmeal breakfast cups recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!