Steps to Make Ultimate Steamed Tofu with Fried Shallots and Oyster Sauce

Steamed Tofu with Fried Shallots and Oyster Sauce
Steamed Tofu with Fried Shallots and Oyster Sauce

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steamed tofu with fried shallots and oyster sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed Tofu with Fried Shallots and Oyster Sauce is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Steamed Tofu with Fried Shallots and Oyster Sauce is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steamed tofu with fried shallots and oyster sauce using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steamed Tofu with Fried Shallots and Oyster Sauce:
  1. Make ready 1 pressed / soft tofu
  2. Take Some fried shallots
  3. Make ready 1 tbsp oyster sauce
  4. Get 1 tsp soy sauce
  5. Make ready 1/2 tsp sesame oil
Steps to make Steamed Tofu with Fried Shallots and Oyster Sauce:
  1. Deep fry some shallots till golden brown and set aside.
  2. Steam the tofu in high heat for 5 minutes.
  3. Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve.

So that’s going to wrap it up for this exceptional food steamed tofu with fried shallots and oyster sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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