Steps to Make Award-winning Mike's Tropical Caribbean French Toast

Mike's Tropical Caribbean French Toast
Mike's Tropical Caribbean French Toast

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's tropical caribbean french toast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Tropical Caribbean French Toast is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Mike's Tropical Caribbean French Toast is something which I have loved my whole life.

Free Calls to Canada and USA. Home » Coffee Coconut French Toast Caribbean Fusion. This recipe is great with only the main ingredients.

To begin with this recipe, we must prepare a few ingredients. You can have mike's tropical caribbean french toast using 27 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Tropical Caribbean French Toast:
  1. Make ready ● For The Egg Bread Coat
  2. Prepare 6 LG Egglands Best Eggs [whisked well]
  3. Get 1 Dash Half & Half Cream
  4. Prepare 1/2 tsp Pure Vanilla Extract
  5. Prepare 1 Dash Pineapple Juice
  6. Take 1/4 Cup Sweetened Shredded Coconut [+ reserves]
  7. Take 3 tbsp Quality Strawberry Preserves [+ reserves]
  8. Take 1/4 tsp Dried Mint Leaves
  9. Make ready as needed Salted Butter [to fry french toast]
  10. Make ready ● For The Bread
  11. Take 8 Thick Slices Bread [texas toast works best]
  12. Get ● For The Fruits [to taste - all chopped or sliced]
  13. Prepare ● Note: [make certain your fruits are ripe but firm & fresh]
  14. Get Strawberries
  15. Prepare Bananas
  16. Get Pineapple [cubed - reserve juices]
  17. Take Cantaloupe
  18. Take Green Melon
  19. Make ready Tangerine
  20. Prepare Grapes
  21. Prepare Kiwi [peeled]
  22. Make ready Blueberries [optional]
  23. Take ● For The Garnish [as needed]
  24. Get Shredded Sweetened Coconut Shavings
  25. Prepare ● For The Options
  26. Prepare 1/2 tsp Rum Extract [added to egg bread coat]
  27. Prepare to taste Cinnamon

Mixed and Compiled By Luigui MDO. Add some Caribbean flair to your standard French toast with coconut and pineapple. I made the pineapple rum sauce the day before and also the french toast except for baking as the recipe calls for. I added some sliced bananas to the rum caramel sauce and it was a great tropical French toast.

Steps to make Mike's Tropical Caribbean French Toast:
  1. Here's the bulk of what you'll need.
  2. Whisk everything in your egg bread coat section.
  3. Chop all of your firm but ripe fruits. You'll want them sweet. It'll keep you from having to use Simple or Maple Syrup.
  4. Go with with a thick sliced Artisanal bread or Texas Toast.
  5. Dip your bread into your egg mixture and coat again with sweetened shredded coconut on both sides.
  6. This recipe goes great with thick sliced homemade banana bread as well. Just follow the same directions. ;0)
  7. Garnish with additional shredded coconut. The homemade strawberry preserves really do make this dish so feel free to serve it to the side for dipping. You'll even be able to forgo syrup with it. Enjoy!

From the same folks who brought you the Tiger Blood Donut and the Tequila Sunrise Donut comes a fabulous new foray into the depths of donut flavors, the Caribbean French Toast Donut. French Toast a la Captain Crunch. Thanksgiving and Christmas were rather crazy this past year. Mike & I caught an episode of Diners, Drive-Ins & Dives a few weeks ago that featured The Blue Moon Cafe in Baltimore, MD. This Coconut Milk French Toast gets a tropical twist and is topped with sweet caramelized pineapple.

So that’s going to wrap it up with this exceptional food mike's tropical caribbean french toast recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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