Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, basic sponge cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Basic sponge cake is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Basic sponge cake is something which I have loved my whole life. They’re nice and they look fantastic.

This is a tutorial on how to make a basic plain sponge cake. If you are looking for some extra flavor, simply use a few drops of vanilla essence or any. How to make a sponge cake.

To begin with this particular recipe, we must prepare a few components. You can have basic sponge cake using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Basic sponge cake:

1. Get 2 whole egg + 3 egg yolk
2. Take 100 gr sugar
3. Get 50 gr cake flour
4. Prepare 10 gr corn starch
5. Make ready 15 gr milk powder
6. Get 1/2 tsp salt
7. Prepare 30 gr vegetable oil
8. Prepare 45 gr melted butter
9. Make ready 1/2 tsp vanilla extract

Watch the video how to make a sponge cake at home. This is a tutorial on how to make a basic plain sponge cake. If you are looking for some extra flavor. A step-by-step sponge cake recipe that is foolproof and really easy.

Steps to make Basic sponge cake:

1. Preheate oven to 175c. Line 18cm square pan with baking paper. Combine and sift dry ingredients.
2. Beat eggs, sugar, and salt with electric mixer, high speed until ribbon stage. About 10-15mins.
3. Stop mixer, use spatula, fold in sifted flour in 4 batches. Gently. Dont over mix.
4. Fold in melted butter 3 spoonful at a time. And vanilla extract. Gently and swiftly. Careful not to deflate the batter. Tap 3x on kitchen counter to remove air bubbles.
5. Pour in prepared pan. Bake 175c for 30mins.
6. Unmould from pan and invert on cooling rack. Cake height should be about 6/6,3cm. Garnish as desired.

And it only needs five ingredients! Add your favourite icing and you're sorted. Allow cake to cool in the pan before cutting around the sides with a sharp knife and turning it out. These useful spices can be used to cook so many different meals! This basic light and fluffy sponge cake recipe helps you create a number of delicious desserts.

So that is going to wrap it up with this exceptional food basic sponge cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!