Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, super easy pickled red onions. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Super Easy Pickled Red Onions is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Super Easy Pickled Red Onions is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Super Easy Pickled Red Onions:

1. Make ready medium red onion, thinly sliced
2. Get white wine vinegar
3. Prepare I teaspoon sugar
4. Prepare kosher salt
5. Prepare yellow mustard seeds
6. Take whole black peppercorns
7. Get whole allspice
8. Prepare bay leaf
9. Get fresh thyme

Steps to make Super Easy Pickled Red Onions:

1. Peel the red onion, cut into 1/4" thick slices.
2. Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
3. In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
4. Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
5. Delicious served with hamburgers, tacos and salads. Enjoy!

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