
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fry stewed chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fry stewed chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fry stewed chicken is something which I have loved my whole life.
Pour in the fried chicken and the chicken stock. It should be in between watery and thick. Check for seasonings(I did not need any because of my rich chicken stock).
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fry stewed chicken using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fry stewed chicken:
- Get Chicken parts
- Take 1 chopped onion
- Take 3 cloves garlic minced
- Make ready 3 tablespoon thyme
- Make ready 1 scotch bonnet pepper
- Make ready Green onion chopped
- Take All purpose seasoning
- Take Chicken seasoning
- Prepare Maggi seasoning (all purpose)
- Take Bell peppers (red, green)
- Get Ketchup
- Prepare Barbecue sauce
- Make ready Brown sugar
Season chicken with salt, black pepper, all purpose, paprika, garlic and scallion (green onion). Marinate the chicken overnight of at least one hour before frying. I used chicken thighs for this recipe because that is what I had on hand, but it worked out really well because they became so tender but still had that perfect crispy skin. Brown Stew Chicken is a classic Jamaican stew made with chicken, vegetables and a heavy amount of aromatic spices.
Instructions to make Fry stewed chicken:
- Wash chicken with vinegar then season with onion, thyme, scotch bonnet pepper, all purpose seasoning, maggi seasoning, garlic and green onion. Leave over night to marinate.
- Heat oil in a pan. Then remove the onion, green onion, bell peppers, garlic from the chicken. Then fry
- Fry until brown
- After frying chicken, put chicken in a pot and add the seasoning that was removed from the chicken then add about 2 -3small cups of water. Then bring to boil.
- Add ketchup, barbecue sauce and sugar. Let simmer.
- Serve with rice
The end result is tender chicken, flavorful and rich brown stew gravy and a wonderfully scented kitchen. One of my dear friends and brothers, Lazarus Lynch, recently released an amazing cookbook called "Son of a Southern Chef". The Great Debate: Real Authentic Jamaican Brown Stew Chicken. As with any traditional dish, you will ALWAYS have different variations. I mean here in the South, everyone claims to have the best and authentic fried chicken recipe and buttermilk biscuits.
So that’s going to wrap this up with this exceptional food fry stewed chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!