Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, brad's hawaiian bbq pulled pork sandwich. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Brad's Hawaiian bbq pulled pork sandwich is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Brad's Hawaiian bbq pulled pork sandwich is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook brad's hawaiian bbq pulled pork sandwich using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brad's Hawaiian bbq pulled pork sandwich:

1. Take 2 lbs pork shoulder roast
2. Make ready 1 small can crushed pineapple
3. Make ready 2 tbsp red wine vinegar
4. Make ready Smoked paprika, garlic salt, and black pepper
5. Get 1 sweet onion, chopped
6. Make ready 2 bottles sweet baby Ray's Hawaiian bbq sauce
7. Get 2 tbsp spicy brown mustard
8. Make ready 1 fresh pineapple, skin, core, and slice
9. Take 8 oz. Sliced smoked gouda
10. Get 8 Hawaiian buns

Instructions to make Brad's Hawaiian bbq pulled pork sandwich:

1. Add pork, crushed pineapple, onion, and vinegar to a crockpot. Sprinkle liberally with spices. Cover and cook on high for 4-6 hrs. Until it becomes tender and easily pulls.
2. Pull pork in crockpot and add mustard and bbq sauce. Continue on high until heated through.
3. Pre heat and clean your grill.
4. Place pineapple slices on grill. Grill until you get good char lines on one side. Flip and place cheese on grilled side. Grill until cheese melts and pineapple is sizzling hot.
5. While cheese is melting toast buns on grill. Plate bottom bun. Then pork. Top with pineapple ring. Then top bun. Serve immediately. Enjoy.

So that’s going to wrap it up for this exceptional food brad's hawaiian bbq pulled pork sandwich recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!