How to Make Favorite Beans cake (Qosai, Akara)

Beans cake (Qosai, Akara)
Beans cake (Qosai, Akara)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, beans cake (qosai, akara). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Akara is also called "beans cake" and it is made from white beans. It is a recipe used mostly for breakfast. The beans is soaked in water to enable the.

Beans cake (Qosai, Akara) is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Beans cake (Qosai, Akara) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have beans cake (qosai, akara) using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beans cake (Qosai, Akara):
  1. Make ready 1 cup Black eyed peas
  2. Prepare 5 Scotch bonnet pepper
  3. Get 2 bulb of onion
  4. Make ready Seasoning
  5. Prepare Veg Oil for frying
  6. Take 1 cup water

A popular food for breakfast and Iftaar in Nigeria,and also delicious. After going tru the Nigerian street food contest i thought of akara immediately so i decided to give u my taste of akara and how i make it hope u do enjoy it. How to make Akara (Nigerian Beans Fritters). Akara is a very delicious, vegetarian-friendly meal eaten in most parts of Africa.

Steps to make Beans cake (Qosai, Akara):
  1. Soak the bean for 30min
  2. Peel off the bean skin from the seed
  3. Rinse the seed and put into a blender/food processor add onion, scotch bonnet pepper,seasoning and water
  4. Blend completely into a paste
  5. Into a frying pan and 3 cups of vegetable oil and heat
  6. Using a tablespoon scoop the batter and drop into the hot oil
  7. Fry until golden brown and serve with tea or gruel.
  8. Blend until completely p

Though it's origin is from the Yoruba tribe of Nigeria but somehow it has found it's way to the hearts of other African countries and even beyond. Other names for akara include beans cake and Kosai, beans fritters. Akara is just one of the simplest recipes you can fix for breakfast without much waste of time, and you can even make akara recipe with bean flour if don't want to go through the stress of peeling the beans. Watch this video to see how to. Transfer of ground bean batter from the bucket to a bowl bowl.

So that’s going to wrap it up for this special food beans cake (qosai, akara) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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