Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thyme garlic chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Thyme Garlic Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Thyme Garlic Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have thyme garlic chicken using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Thyme Garlic Chicken:

1. Prepare Chicken
2. Get chicken thighs
3. Take Salt and pepper
4. Get Dried thyme
5. Get Olive oil
6. Take Sauce
7. Take Kirkland chicken broth
8. Make ready nestle all purpose cream
9. Prepare large white onion (minced)
10. Make ready whole garlic (minced)
11. Prepare large can mushroom pieces and stems
12. Get Dried thyme
13. Make ready chicken bouillon cube

Steps to make Thyme Garlic Chicken:

1. Season chicken generously with salt, pepper, and dried thmye
2. Add olive oil to a pan and put on medium low heat. Fry chicken skin side first.
3. Allow chicken to cook through and remove from heat. Reduce oil in the pan and add mushrooms. Cook until brown
4. Add onions and garlic. Cover pot and allow steam to build.
5. After 5 mins, add chicken broth and cube. Mix well and bring to a simmer,
6. Add chicken on top and do not stir. Cover pot until chicken is cooked and vegetables begin to dissolve.
7. Remove chicken to mix in all purpose cream. Stir until thick.
8. Serve with rice and garnish with some dried parsley.

So that is going to wrap it up for this special food thyme garlic chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!