Recipe of Award-winning Spinach Omelette Curry

Spinach Omelette Curry
Spinach Omelette Curry

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, spinach omelette curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fluffy Spinach omelette, or omelette soufflé easily one of the best high protein recipes filled with green veggies and melty cheese. Make this simple and easy to cook, Indian spicy omelette with spinach and cheese for a high protein healthy breakfast. Yes adding little spinach/ palak to your regular omelette can give your more nutrition and protein that too in a yummy way.

Spinach Omelette Curry is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Spinach Omelette Curry is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach omelette curry using 27 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spinach Omelette Curry:
  1. Get For Curry:
  2. Get 200 gms spinach
  3. Make ready 1 medium size onion
  4. Get 2 tsp tomato puree/ paste
  5. Prepare 1 tsp garlic paste
  6. Make ready 5-6 green chilies
  7. Take 1/2 tsp cumin seeds
  8. Make ready 3 cloves
  9. Make ready 4-5 black peppercorns
  10. Get 1 inch cinnamon stick
  11. Make ready 2 cardamoms
  12. Make ready 1/2 tsp garam masala powder
  13. Prepare 1 tsp kasuri methi
  14. Get 1 tsp ghee
  15. Get to taste Salt
  16. Make ready As required Oil
  17. Get As required Water
  18. Prepare For Omellete:
  19. Get 3 eggs
  20. Prepare 1 small onion
  21. Take 1 green chilli
  22. Prepare 1 small boiled potato (optional)
  23. Get 1/2 tsp black pepper powder
  24. Take 1/4 tsp turmeric powder
  25. Take 1/4 tsp baking powder (optional)
  26. Make ready to taste Salt
  27. Get As required Oil

Keto Friendly Egg, Spinach and Cheese Omelette will be your go to breakfast option. This light and fluffy egg omelet will become a regular in your breakfast rotation. Not only this omelette is easy to make but takes very minimal ingredients. Adding a good amount of spinach in this will make it even more delicious.

Steps to make Spinach Omelette Curry:
  1. In a mixing bowl crack 3 eggs, add thinely sliced onion, green chilli, turmeric powder, black pepper powder, little salt, boiled & mashed potato (optional), baking powder (optional). Whisk it well, heat oil in a pan, pour the egg mixture, cover and cook one side for 5-7 mins on a low flame, carefully flip and cook other side for another 5-7 mins.
  2. Once the omellete cools down cut them into desired shape. Keep it aside.
  3. Blanch in hot water one medium size of roughly chopped onion for 3-4 mins, keep it aside. Wash the spinach leaves/ palak and blanch in hot water for 2 mins. Immediately take out the spinach leaves and dunk them in cold water (so as to retain the green colour).
  4. Once both the onion and spinach cools down, make a smooth paste of it by adding the green chilies.
  5. Now heat some oil in a pan, add cumin seeds, cloves, cardamoms, cinnamon & black peppercorns, fry it for few seconds, add the garlic paste and cook for 2 mins.
  6. Now add the palak paste, add salt, cook it for 3-4 mins, add tomato puree/ paste and cook it for another 2-3 minutes.
  7. Next add water for the gravy, on a high flame cook it until you get one boil, add the omellete pieces, gently mix them, cover and cook it on a medium flame for next 4-5 minutes or until the gravy reaches your desired consistency.
  8. Once it's almost done, add garam masala powder, some kasuri methi and ghee, gently mix it well. Switch off the flame and allow it rest for 2 minutes and it's done, serve it with hit rice or roti.

Spinach Omelette or palak omelet is a healthy and nutritious recipe. A bunch of chopped spinach leaves, spring onion stems and whole eggs are whipped up to make this omelette. This is then spread on a frying pan and cooked completely. Beef and pork curries are popular outside India, but they've been left off the menu here,. Omelette curry is spicy dish made with eggs, tomatoes, ginger, garlic, red chillies and spices that makes a great side dish with chapatti, roti or rice.

So that is going to wrap this up for this special food spinach omelette curry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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