Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, filet mignon w/ bacon-wrapped shrimp over spiced bok choy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Generously salt and pepper both sides of the steak. Wrap the steak with the bacon and secure with a toothpick. Season steaks with salt and pepper.
Filet Mignon w/ Bacon-wrapped Shrimp over Spiced Bok Choy is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Filet Mignon w/ Bacon-wrapped Shrimp over Spiced Bok Choy is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook filet mignon w/ bacon-wrapped shrimp over spiced bok choy using 26 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Filet Mignon w/ Bacon-wrapped Shrimp over Spiced Bok Choy:
- Make ready Steak
- Get 4 (14 oz) Filet Mignon
- Make ready 4 tbsp Olive Oil
- Prepare 2 Cloves Garlic
- Take 4 Thyme
- Prepare 4 tbsp Butter, unsalted
- Take Salt and Pepper
- Make ready Bacon Wrapped Shrimp
- Make ready 14 Shrimp, peeled and deveined
- Get 14 Slices Bacon
- Prepare 1.5 tbsp Smoked Paprika
- Get 2 tbsp Olive Oil
- Prepare Salt and Pepper
- Make ready Spiced Bok Choy
- Make ready 1 lb baby bok choy
- Get 1 tbsp canola oil
- Get 1 tbsp minced ginger
- Prepare 2 cloves garlic, minced
- Take 3 tbsp oyster sauce
- Take 2 tbsp Beef Broth
- Prepare 6 sweet pepper, sliced
- Get 2 jalapeños, sliced
- Make ready 1 poblano pepper, sliced
- Make ready 1/8 cp green onion
- Prepare 1/2 red onion, diced
- Prepare 1/8 cp cilantro, chopped
This bacon wrapped filet mignon will wow your dinner guests. Seared on the outside with a beautiful pink inside on this air fryer filet mignon with bacon! The only thing better than filet mignon is a bacon wrapped filet mignon. You can have a mouth-watering air fryer filet mignon, in under ten minutes.
Instructions to make Filet Mignon w/ Bacon-wrapped Shrimp over Spiced Bok Choy:
- Preheat oven to 400°. In a large skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Cook until very seared, about 5 minutes, then flip and add butter and thyme. Baste with butter and cook another 5 minutes.
- Transfer skillet to oven and cook until cooked to your liking, about 5 minutes for medium rare. Remove from pan and let rest 5 minutes before slicing.
- Pat shrimp dry with a paper towel. Mix paprika, salt, and pepper together and season both sides of shrimp. Wrap half cooked bacon around shrimp and hold it with half toothpicks. In a skillet with medium heat. Add oil. Sauté until nice golden brown (about 3min) and flip over. Continue to sauté. Remove from heat and set aside.
- Trim the ends of the bok choy. Wash, pat dry with paper towels, and then set aside.
- Heat a large skillet or wok over medium heat. Add the oil, and then add the garlic and ginger. Cook for 1-2 minutes, or until soft, and then add the bok choy. Cook for 1 minute, or until the bok choy just starts to wilt.
- Stir in the oyster sauce, beef broth, and peppers, onions, cilantro, and green onion (reserve 1/4 green onion for garnish) and cook for about 1 minute or until heated through.
- Plating:
- Place Spiced Bok Choy on bottom. Cut filet in half or in slices. Remove toothpicks and too with bacon wrapped shrimp. Garnish with remaining green onion.
- (Half cut is shown at Medium Rare; Slices shown are Rare)
- Serve and Enjoy!
Add china, candles, and table linens for a romantic dinner for two or pair with shrimp, scallops, or lobster tail for a summer surf n' turf night that. Try our recipe for bacon-wrapped filet. While filet mignon rarely needs help in the flavor department, bacon just seems to make it better. Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Filet mignon wrapped in bacon is one of the easy and delicious keto dinners you can prepare for yourself and your family.
So that is going to wrap it up for this special food filet mignon w/ bacon-wrapped shrimp over spiced bok choy recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


