Easiest Way to Prepare Super Quick Homemade Blueberry And Cream Cheese Crescent Rolls

Blueberry And Cream Cheese Crescent Rolls
Blueberry And Cream Cheese Crescent Rolls

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry and cream cheese crescent rolls. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blueberry And Cream Cheese Crescent Rolls is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Blueberry And Cream Cheese Crescent Rolls is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have blueberry and cream cheese crescent rolls using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry And Cream Cheese Crescent Rolls:
  1. Prepare 1 cup cream cheese(room temperature)
  2. Make ready 2 tbsp ricotta cheese
  3. Make ready 1/2 tbsp castor sugar
  4. Take 1/2 tsp vanilla extract
  5. Make ready 1/2 lemon zest
  6. Get 1 egg,slightly beaten
  7. Prepare 1tube pillsbury crescent rolls(8 oz)
  8. Take Ingredients for blueberry jam
  9. Make ready 150 gm blueberries
  10. Prepare 1& 1/2 tbsp sugar
  11. Make ready 1 tbsp lemon juice
  12. Make ready 1large pinch dried thyme
  13. Prepare 1/8 tsp salt
  14. Make ready 1/2 lemon zest
  15. Make ready 1& 1/4 tsp cornstarcth dissolved in 2 tbsp cold water
Steps to make Blueberry And Cream Cheese Crescent Rolls:
  1. In a nonstick skillet add all the ingredients except cornstarch and let cook on simmer. When it starts thickening and the blue berries turn soft and mushy add cornstaertch. Let cook for a few minutes until it reaches a jam consistency (it will thickens further when cool). turn heat off and let cool.
  2. In a mixing bowl add the cream cheese,ricotta,castor sugar and lemon zest.Whisk until smooth and keep aside.
  3. Unroll the crescent roll dough out of the box on to a slightly floured surface. Cut along the perforation to get 8 triangles.
  4. On each triangle apply the cream cheese mixture.Then place a little jam on the cream cheese.Place the jam on the broadest part of the triangle.
  5. Gently wrap the dough around the jam.Brush the rolls with egg white.
  6. Line a baking pan with parchment paper. Gently place the rolls on it and bake in a preheated oven at 180 degree C for 15 -20 minutes until golden brown
  7. Remove to a cooling rack and let cool for a few minutes. Serve warm or at room temperature.

So that’s going to wrap it up for this special food blueberry and cream cheese crescent rolls recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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