Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, baked sago pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Sago Pudding is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Baked Sago Pudding is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked sago pudding using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Sago Pudding:

1. Get 1 cup Sago
2. Prepare 2 cup Water
3. Take 1 liter Milk
4. Prepare 2 Eggs
5. Prepare 5 tbsp Sugar
6. Make ready 5 tbsp Butter
7. Make ready 1 pinch Salt
8. Make ready 2 tbsp Vanilla Essence

Steps to make Baked Sago Pudding:

1. Preheat oven to 160°C
2. Soak Sago in Water for 30 minutes
3. Boil milk & stick cinnamon on high heat until boiling , reduce heat & remove stick cinnamon & add sago & pinch of salt
4. Stiring continously so that sago doesn't stick or burn , cook for 15 minutes
5. Remove from heat , add sugar and vanilla essence
6. Add butter and eggs and mix throughly
7. Pour into greased baking dish & sift cinnamon on top
8. Bake for 30-35 minutes

So that is going to wrap it up with this exceptional food baked sago pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!