Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bourbon bbq pork ribs (crockpot). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
The peppers and onions will keep the ribs out of the liquid (to ensure you don't accidentally end up with pulled pork) and the apple juice will keep your crockpot ribs tender. BONUS TIP: The BEST Bourbon BBQ Sauce for Your Crockpot Ribs. Your crockpot BBQ ribs are almost ready to go!
Bourbon BBQ Pork Ribs (crockpot) is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Bourbon BBQ Pork Ribs (crockpot) is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bourbon bbq pork ribs (crockpot) using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bourbon BBQ Pork Ribs (crockpot):
- Make ready 3 lb Boneless country style pork ribs
- Prepare 1 as needed Salt & pepper, for the pork
- Take 1 medium Onion, chopped
- Get bourbon BBQ sauce
- Prepare 2 cup Ketchup
- Get 1/2 cup Honey OR brown sugar
- Take 2 tbsp Dark molasses
- Take 2 tbsp Apple cider vinegar
- Prepare 2 tbsp Spicy mustard
- Get 1/3 cup Bourbon
- Get 2 tsp Liquid smoke (available by the Worcestershire sauce in grocery store)
- Take 1 tsp Smoked paprika
- Make ready 1 tsp Garlic powder
- Make ready 1 tsp Onion powder
- Take 1/2 tsp Black pepper
- Take 1/2 tsp Crushed red pepper flakes
Put all BBQ sauce ingredients into a sauce pan and let cook on medium, stirring occasionally. Season the pork ribs liberally with salt and pepper. Preheat a large skillet over medium high heat. This slow cooker bourbon baby back ribs recipe is so good.
Steps to make Bourbon BBQ Pork Ribs (crockpot):
- Put all BBQ sauce ingredients into a sauce pan and let cook on medium, stirring occasionally. Cook for 10-20 minutes while you prepare the pork.
- Season the pork ribs liberally with salt and pepper. Preheat a large skillet over medium high heat.
- Sear the pork in the hot pan…3-5 minutes per side, or until golden brown
- Layer the pork and chopped onions in crockpot.
- Pour BBQ sauce over ribs.
- Cook on low 8-12 hours or high 6-8 hours.
The slow cooker does all the work for you so it's super easy. You just throw the ribs into the cooker, whip up the sauce, pour it over the ribs, set the timer and you'll end up with ribs that fall off the bone. For these easy, tasty ribs, you make a bacon-bourbon barbecue sauce for marinating and simmering the ribs. For more slow cooker meal ideas, try our crock pot baked beans recipe. Depending on the shape of your slow cooker—oval or round—you may have to cut each rib rack into thirds instead of in half.
So that’s going to wrap it up with this exceptional food bourbon bbq pork ribs (crockpot) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


