
Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spinach almond raita. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Almond spinach raita or badam palak raita is a yogurt based recipe loaded with nutrition. Along with yogurt this recipe made with almonds and fresh spinach leaves. Red chili powder and garam masala.
Spinach Almond Raita is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Spinach Almond Raita is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach almond raita using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach Almond Raita:
- Get 1.5 cup thick curd
- Prepare 1/4 cup soaked almonds
- Get 2 tbsp spinach puree
- Prepare 1/2 tsp roasted cumin powder
- Take 1/4 tsp chat masala (optional)
- Prepare to taste Salt
Spinach pulao with onion raita in her lunch box. Chocopie and almonds in her snacks box. Raita is refereed to any yogurt based Indian dip which is usually seasoned and a lot of ingredients You can make onion raita, mixed raita and so on. Even sweet versions are quite popular like this.
Instructions to make Spinach Almond Raita:
- Remove the skin of the soaked almonds and finely chop them.
- Take the curd in a bowl and lightly whip it with spoon.
- Add spinach puree and mix well.
- Add roasted cumin powder and chat masala and mix well. As I have added chat masala so I have skipped adding salt.
- Finally add chopped almonds and mix well. Chill it.
- Serve chilled.
Spinach raita masks the spinach-y taste of spinach and it might just work with those who are not fans of the vegetable. For those like me, it is yet another fab way to have this multi-faceted green. Raita not only makes food appealing, but also helps in digestion. Every meal should consist of Raita. You can use various different combinations of vegetables and spices to make Raita.
So that’s going to wrap this up with this exceptional food spinach almond raita recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!