Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, honey cornmeal muffins. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Honey Cornmeal Muffins is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Honey Cornmeal Muffins is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook honey cornmeal muffins using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Honey Cornmeal Muffins:

1. Make ready Dry Ingredients
2. Get 1 cup cornmeal
3. Make ready 1 cup self-raising flour
4. Prepare 1/2 cup white sugar
5. Get 1 tsp salt
6. Prepare Wet Ingredients
7. Make ready 1/4 cup honey
8. Prepare 2 eggs
9. Get 1/2 stick butter
10. Take 1 cup milk

Instructions to make Honey Cornmeal Muffins:

1. Preheat oven to 400°F
2. Combine dry ingredients in a large bowl. In another bowl, whisk the wet ingredients.
3. Pour in wet ingredients into the large bowl of dry ingredients. Stir thoroughly.
4. Place muffin paper cups in baking tin. Divide mixture evenly. Makes about 12. Bake for 20 minutes until golden.
5. **may add grated Cheddar cheese, cubes of cooked sausages, or even raisins

So that’s going to wrap this up for this special food honey cornmeal muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!