Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cottage & spinach bolognese lasagna. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Cottage & spinach Bolognese lasagna is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cottage & spinach Bolognese lasagna is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cottage & spinach bolognese lasagna using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cottage & spinach Bolognese lasagna:

1. Get 500 g ground meet
2. Take Cottage cheese
3. Make ready Mozzarella cheese
4. Prepare 1 can Tomato sauce
5. Make ready 1/3 cup onions
6. Prepare 2 minced Garlic
7. Make ready 3 table spoons of butter
8. Make ready 2 table spoons of flour
9. Prepare 2 cups milk
10. Take Baby spinach
11. Prepare Bechamel sauce from scratch
12. Make ready Lasagna noodle (barilla brand) oven ready

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Instructions to make Cottage & spinach Bolognese lasagna:

1. Make the ground meat as usual with garlic and salt, add tomato sauce, leave it aside
2. Bechamel sauce : chopped onions, butter and add the flour. Mix and add milk, stir until the flour has melted and the sauce is thick in texture. Add salt and pepper
3. In a rectangular baking pan, first layer of noodle, add the bechamel sauce, then meat sauce.
4. Then add mother layer of noodle, bechamel sauce, cottage cheese and baby spinach
5. Next layer: noodle, bechamel and mozzarella.
6. Next and last layer : noodle and meat sauce and mozzarella. Cover the baking pan and bake until the cheese is melted and brown

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