Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cathedral window jello sago drink. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cathedral Window Jello Sago Drink is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Cathedral Window Jello Sago Drink is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cathedral window jello sago drink using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cathedral Window Jello Sago Drink:

1. Take 1 pack Red jello
2. Take 1 pack Green jello
3. Take 1 pack Orange jello
4. Take Sago Dana 1/2 cup boiled
5. Make ready 1 can Evaporated milk
6. Make ready 1 can Condensed milk
7. Get Mix Fruits Cocktail 1 large
8. Prepare 1 cup Cocktail Syrup

Steps to make Cathedral Window Jello Sago Drink:

1. 1&1/2 cup water boiled and add jello and perpered other two jello with this amount of water
2. Take a large bowl and add fruits cooktail
3. Add one cup of cooktail syrup
4. Also add Evaporated milk
5. Add condensed milk
6. Add boiled sago Dana and mix very well
7. Lastly add three colors of jello
8. Mix and refrigerator serve chilled

So that is going to wrap it up with this special food cathedral window jello sago drink recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!