Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spinach paratha. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some The paratha is one type of unleavened Indian flat bread in which different stuffings are added. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch.

Spinach Paratha is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Spinach Paratha is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have spinach paratha using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Paratha:

1. Get 1 cup Wheat Flour
2. Take 1 cup grated Spinach
3. Prepare 5-6 Garlic Cloves
4. Make ready 1 inch Ginger
5. Prepare 1 large Green Chilli
6. Make ready 1 tbsp Coriander Powder
7. Take as per taste Salt
8. Make ready as required water
9. Get as required Oil

This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha. The spinach paratha makes for a great breakfast or snack that is super simple to prepare. A typical paratha can be a little plain at times, so this variation is a wonderful alternative. Home » BACHELOR COOKING » Lauki palak paratha recipe

Steps to make Spinach Paratha:

1. Grate spinach and rest vegetables in chopper coarsely. In a bowl add wheat flour, salt, little bit of oil, and the spinach mixture into it. Using water knead a soft dough. Make parathas and roast it using little bit of oil in a pan. Serve with either green chutney or Curd or at tea time or as a breakfast.Enjoy Meal!

In this spinach paratha, I have used chopped spinach. First it is sauteed with little coconut and onions. The addition of coconut gives very subtle flavor to the paratha. This paratha is the best way to include spinach in babies,toddlers and kids diet. Palak paratha recipe with step by step pictures and video.

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