Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, butter cookies. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Butter Cookies is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Butter Cookies is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook butter cookies using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Butter Cookies:
- Prepare 125 grams Butter, softened
- Make ready 75 grams Caster sugar
- Prepare 110 grams plain flour
- Prepare 35 grams corn flour
- Prepare 1/4 tsp vanilla essence
Instructions to make Butter Cookies:
- Preheat oven at 150°C for 10 minutes.
- Mix together plain flour, corn flour and sift it. Keep aside.
- Beat butter, sugar and vanilla essence in a bowl with electric mixer until light and fluffy.
- Stir in combined sifted flours in two batches. Then make small balls and place about 3 cm apart on baking paper lined oven trays.
- Bake about 15 minutes or until lightly golden brown.
- Stand cookies on trays for 5 minutes before lifting onto wire rack to cool.
- Store in airtight container.
- NOTE - If the dough is too soft, refrigerate it about 5 minutes.
So that’s going to wrap this up for this special food butter cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


