Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cajun shrimp penne pasta with parmesan cream sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Cajun Shrimp Penne Pasta with Parmesan Cream Sauce. This can be made with Smoked Sausage, Chicken or Steak. Anything you like :) CAJUN SHRIMP PASTA.
Cajun Shrimp Penne Pasta with Parmesan Cream Sauce is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Cajun Shrimp Penne Pasta with Parmesan Cream Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cajun shrimp penne pasta with parmesan cream sauce using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Shrimp Penne Pasta with Parmesan Cream Sauce:
- Get 1 package Penne Pasta
- Prepare 15-20 small, peeled and deveined shrimp
- Make ready 1/2 cup small diced roma tomatoes (optional)
- Make ready Green onion chopped (optional)
- Take 2 tablespoons Cajun seasoning
- Prepare 1 cup heavy cream
- Take 2 cups shredded parmesan cheese
- Make ready 1 tablespoon ground black pepper
- Get Oil for cooking shrimp
- Get to taste Salt and pepper
- Get 2 tablespoons butter
TYPE OF PASTA TO USE FOR THE CREAMY CAJUN SHRIMP PASTA. You can use literally any time of pasta for this recipe. Instant Pot Creamy Cajun Pasta is a tasty one-pot pressure cooker dish everyone in your family will love. Loaded with rich Cajun seasoning, fresh shrimp, creamy sauce topped with Parmesan cheese - I can almost guarantee they'll come running for seconds or thirds!
Steps to make Cajun Shrimp Penne Pasta with Parmesan Cream Sauce:
- Boil pasta according to package directions. Drain.
- In sauce pan heat heavy cream, butter until hot but not boiling.
- Add parmesan, salt and pepper to taste. You can add cajun seasoning if you like.
- Reduce to low and stir until smooth and creamy.
- In saute pan, heat small amount of oil to medium high heat.
- Cook shrimp until browned and cooked through.
- Toss in cajun seasoning to coat.
- Toss pasta with cream sauce to coat. I usually double the sauce :)
- Place in serving dish. Arrange shrimp on top.
- Sprinkle with diced tomatoes and extra shredded parmesan cheese. Can use green onions also.
- Serve with salad or bread.
- Note: A easy version of sauce is Ragu Garlic Parmesan or Alfredo Sauce. It is found with the spaghetti sauces in the grocery store. Works well if time and money is tight. :)
Reduce heat to medium; stir in cream and hot sauce. Cajun Shrimp Alfredo, an easy dinner recipe loaded with the best homemade Alfredo sauce, peppers, onions, and shrimp. See recipes for Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce too. Shrimp get coated in the very best creamy parmesan garlic sauce and is wonderful tossed with fresh pasta. The sun came out for two days last week.
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