Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, teriyaki sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Teriyaki sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Teriyaki sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
This quick-and-easy teriyaki sauce comes together fast to to deliver sweet, tangy flavor that takes your chicken and rice to the next level! Savory and versatile, Teriyaki Sauce has been becoming the mainstay seasoning outside of Japan. Learn how to make delicious and easy homemade teriyaki sauce in this recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have teriyaki sauce using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Teriyaki sauce:
- Prepare low sodium soy sauce
- Make ready sake
- Prepare mirin
- Make ready sugar
This sauce is bold and thick and is great as a marinade or as a sauce served with your favorite meats. Teriyaki sauce adds great flavor and luster to foods, but it does not contribute much nutritionally. This Easy Homemade Teriyaki Sauce begins with just four ingredients that form a fast and easy As a Sauce: The thickened sauce can be brushed onto grilled or baked meat, or tofu. Or, use it as a stir.
Steps to make Teriyaki sauce:
- Combine ingredients
- Simmer and reduce until thicker. Should make about 500 mls
So that is going to wrap this up with this special food teriyaki sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
