Simple Way to Prepare Favorite Cheesy Cauliflower and Potato Soup

Cheesy Cauliflower and Potato Soup
Cheesy Cauliflower and Potato Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy cauliflower and potato soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheesy Cauliflower and Potato Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Cheesy Cauliflower and Potato Soup is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have cheesy cauliflower and potato soup using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy Cauliflower and Potato Soup:
  1. Make ready 1 yellow onion
  2. Prepare 1 Tbsp minced garlic
  3. Prepare Tbsp olive oil
  4. Get 1 head cauliflower
  5. Make ready 1.5 lbs russet potatoes
  6. Prepare 4 cups vegtable roth
  7. Make ready 12 oz evaporated milk
  8. Prepare 1/2 tsp smoked paprika
  9. Take 1 tsp salt
  10. Prepare Fresh cracked pepper
  11. Make ready 8 oz shedded medium cheddar cheese
  12. Make ready 3 green onions
Steps to make Cheesy Cauliflower and Potato Soup:
  1. Dice onion and add to soup pot along with minced garlic and olive oil. Saute until the onion is soft
  2. Peel and dice the potatoes into 1 inch cubes. Cut the cauliflower into small florets. Add the cubed potatoes and cauliflower florets to the pot along with vegetable broth. Place a lid on top, turn tge heat to high and bring pot to a boil. Once boiling, reduce heat to medium-low and let simmer for about 20 minutes or until potatoes and cauliflower are extremely soft
  3. Add evaporated milk to soup. Use immersion blender to puree mixture.
  4. Once soup is pureed, season with smoked paprika, salt and fresh cracked pepper (10-15 cranks)
  5. Heat soup to add cheese, one handful at a time until fully melted.
  6. Serve with sliced green onions for an added pop of flavor.

So that’s going to wrap this up with this special food cheesy cauliflower and potato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

close