Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, delicious nanban pickled small sardines. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Delicious Nanban Pickled Small Sardines is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Delicious Nanban Pickled Small Sardines is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook delicious nanban pickled small sardines using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delicious Nanban Pickled Small Sardines:

1. Make ready 400 grams Small sardines
2. Get 1 dash Salt
3. Get 1 dash Sake
4. Prepare 1 Katakuriko
5. Prepare 3 Green peppers
6. Make ready 1 Yellow bell pepper
7. Get 1 Onion
8. Prepare 1 Carrot
9. Prepare For the pickling vinegar:
10. Get 4 tbsp Black vinegar
11. Get 2 1/2 tbsp Sugar
12. Get 2 tbsp Soy sauce
13. Take 2 tbsp Sake
14. Get 2 tsp Dashi stock granules
15. Take 5 tbsp Water

Instructions to make Delicious Nanban Pickled Small Sardines:

1. Mince the green pepper, yellow bell pepper, onions, and carrots.
2. Combine all of the pickling vinegar ingredients except for the black vinegar, in a pot and bring to a boil.
3. Place the black vinegar, the vegetables from Step 1 and the pickling ingredients from Step 2 into a large plastic container and mix.
4. Once it's cools, add more black vinegar to adjust the acidity.
5. Combine the prepared sardines, salt, and sake in a bowl and mix until even.
6. Coat the sardines in katakuriko and deep-fry in oil heated to 200 ℃.
7. Lightly drain the oil, and add to the mixture from Step 3 while still hot.
8. Set aside to marinate for at least 2 hours before serving.

So that is going to wrap it up with this exceptional food delicious nanban pickled small sardines recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!